A LA CARTE

From 5.30pm Monday - Saturday

SNACKS

TOM YUM PEANUTS df gf v $8

CRISPY EGGPLANT $8
LAO GAN MA CHILLI, CHIVES gf vgn

FRIED LEMONGRASS DUCK BUN $9ea
CRISPY CHILLI AND BLACK VINEGAR SAUCE

GREEN CURRY PRAWN SPRING ROLL $13
RED NAHM JIM SAUCE (2) i

SMALL PLATES

BEEF AND SPRING ONION DUMPLINGS $23
SUPERIOR BROTH, SESAME OIL (4)

STRACCIATELLA CHEESE $24
SMOKED THAI JINDA CHILLI, GREEN HERB OIL, BÁNH MI BREAD

FRIED CHICKEN RIBS $23
THAI BASIL SAUCE, BLACK PEPPER gf

TASMANIAN ATLANTIC SALMON TARTARE $25
YUZU DRESSING, SESAME CRACKER df gf a

SALT AND CHILLI SQUID $26
LIME, PAPAYA, BEAN SHOOTS, AROMATIC HERBS df gf i

CRISPY TOFU $22
GREEN MANGO, CHERRY TOMATO, TAMARIND DRESSING df vgn

TOM KHA TOM YUM SOUP $22
COCONUT MILK, TOFU, RICE NOODLE, SHIITAKE MUSHROOM gf v

LARGE PLATES 

CRISPY PORK RIBS $44
TAMARIND CARAMEL, PEANUT, PAPAYA, CUCUMBER gf

MISO ROASTED CAULIFLOWER $33
LEMONGRASS SATE, CRISPY SOYBEAN, SESAME gf vgn

GRILLED HALF CHICKEN $39
CAPSICUM AND CHILLI SAUCE, LIME, ANNATTO OIL gf

BEEF BRISKET COOKED IN MASTER STOCK $46
RADISH, SPRING ONION, FERMENTED CHILLI df

KERALA STYLE FISH CURRY $42
GREEN CHILLI, MUSTARD SEEDS, CURRY LEAVES, COCONUT MILK gf a

SIDES

WOMBOK AND FENNEL SALAD $13
DILL, TOGARASHI gf vgn

FRIED GREEN BEANS $15
PORK MINCE, SICHUAN CHILLI SAUCE

SKIN ON SHOESTRING FRIES $10
KEWPIE MAYO, SHISO AND SESAME SALT gf v

JASMINE RICE $6
COOKED IN PANDAN LEAVES gf vgn

DESSERT

MATCHA TERRINE $13
MASCARPONE CREAM, GREEN TEA ICE-CREAM

CHOCOLATE MOUSSE $15
VIETNAMESE COFFEE CRÈME, MALT CRUMB

TIRAMISU MOCHI $7ea
JAPANESE RICE CAKE FILLED WITH TIRAMISU FLAVOURS gf

MISS PEARL EXPRESS

From 3.00pm Monday & Tuesday
From 12.00pm Wednesday to Saturday

SNACKS

TOM YUM PEANUTS df gf v $7

CRISPY EGGPLANT $8
LAO GAN MA CHILLI, CHIVES gf vgn

SWEET POTATO TEMPURA $14
YUZU KOSHO MAYO, TENTSUYU

SMALL PLATES

KING BROWN MUSHROOM YAKITORI $19
TARE SAUCE, TOGARASHI (2)

PRAWN AND POTATO FRITTER $25
PICKLE GREEN CHILLI DRESSING gf

YELLOWFIN TUNA TARTARE $25
CUCUMBER, PRIK NAM PLA DRESSING, SESAME CRACKER gf

SALT AND CHILLI SQUID $26
LIME, PAPAYA, BEAN SHOOTS, AROMATIC HERBS df gf

CRISPY TOFU $22
GREEN MANGO, CHERRY TOMATO, TAMARIND DRESSING gf vgn

PORK GYOZA $20
SMOKED SOY SAUCE, SPRING ONION (4)

EXPRESS SET MENU

$38 (minimum 2 guests)

TOM YUM PEANUTS df gf v

CRISPY EGGPLANT
LAO GAN MA CHILLI, CHIVES gf vgn

SWEET POTATO TEMPURA
YUZU KOSHO MAYO, TENTSUYU

GRILLED HALF CHICKEN
CAPSICUM AND CHILLI SAUCE, LIME, ANNATTO OIL gf

STEAMED RICE